Nigerian Small Chops Recipes

In Nigeria, finger foods are popularly referred to as small chops. Back in the day, these were limited to Battered Fish, Mini Sausage Rolls, Snails, Peppered Gizzards, Barbecued Goat Meats (Asun), Puff Puffs and the like.
But these days, some imported world recipes have joined the Nigerian Small Chops family. These include: Samosa and Spring Rolls.

Do you prefer videos? Then watch all the Nigerian small chops recipes videos here.

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Latest Video on All Nigerian Recipes

 

Nigerian Peppered Gizzards Recipe

Nigerian Peppered Gizzards make the best small chop. Pick one up with a toothpick and into the mouth it goes!

Nigerian Small Chops: Mini Sausage Rolls

With an already made filling, this is one of the easiest Nigerian small chops to make.

Nigerian Small Chops: Samosa

Make sure you are one of the first people to help themselves to this delicacy because it is usually the first to "disappear" at parties.

Nigerian Party Fried Meat

When you serve this party fried meat, your guests will keep asking for more. 😉

Beer Battered Fish

Beer Battered Fish is the best! Check out the snack that will make people fall in love with you. 🙂

How to Make Spring Rolls Wrappers

See how to make the skin used in wrapping Spring Rolls.

Nigerian Small Chops: Spring Rolls

The most customizable snack or small chop out there. It accepts any kind of filling, even non-vegetables. lol

Asun: Spicy Barbecued Goat Meat

This small chop is goat meat on fire. Mind the pepper. 🙂