Tiger Cocoyam: Ede Eko, the cocoyam you should eat like yam
Nigerian Cocoyam Recipes
Cocoyam, a tuber crop similar to yam, can also be used to make mouth-watering Nigerian food recipes where the cocoyam is mainly grated, boiled or pounded.
[caption id="attachment_652" align="alignnone" width="600"]
Cocoyam Fufu[/caption]
Do you prefer videos? Click here to watch all Cocoyam recipes videos in one place.
Nigerian Food Search
Search for your favorite Nigerian food recipe on this website: enter the name of the meal in the box below and click the search button.
Latest Video on All Nigerian Recipes
Achicha Ede (Echicha Ede)
One of the most traditional meals in Igboland. I love it!
Ekpang Nkwukwo
The Ekpang Nkwukwo recipe, native to the Cross River and Akwa Ibom States of Nigeria, is prepared with grated cocoyam and a variety of vegetables.